Thursday, October 11, 2007

Thursday, 11 October 2007


Purple rice (babelfish calls it black American rice, which is dying for some racial humour, but I refrain), crab stew, some kind of tofu, some kind of odeng, kkakdugi and steamed corn.

흑미밥.꽂게탕.두부조림,어묵볶음.깍두기.찐옥수수

Wednesday, 10 October 2007


Bburi Chaeso Rice with something called Yangnyeom dressing, Janchi Guksu, Seasoned Kimchi, some seaweed and some kiwi-flavoured pudding. I didn't get the chocolate milk, the bastards.

뿌리채소밥/양념장.잔치국수.김치무침.건파래볶음.키위푸딩.초코우유

Rationale

I'm not very good at keeping diaries or blogs, mostly as I don't normally want you animals reading my thoughts, and also because I can't ever think of an underlying theme. So, just for lulz, I am starting up a blog devoted entirely to the lunches I eat at my job teaching English at a Korean elementary. This should interest very few people. Enjoy.